Open: Reception and Papana Pub Mon-Thu 9-17, Fri-Sat 9-22
FI GB DE RU
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Restaurant Kiela

Taste of Lapland

Local cuisine and the real taste of Lapland are the highlights of our á la carte restaurant. On the Kiela menu we have an extensive and delicious range of reindeer, fish dishes, false morel, as well as the specialty Lapp cheese bread. Our chefs prepare dishes with respect to Lappish traditions but with a modern twist.

Here you’ll dine in a warm and easygoing atmosphere. Chaîne des Rôtisseurs is a French gastronomic society that nurtures and supports the local food culture and pays tribute to the national cuisine. In 2008 they awarded the Kiela restaurant with their seal of excellence in recognition of the high quality of the food and service.

Menu

In Kiela Restaurant we love local food and get the berries, mushrooms and herbs from here. The fish we serve here was caught in the Nordic waters and the reindeer have herded in the surrounding vast wilderness.

From Monday 8.3. on Restaurant Kiela only serves takeaway orders. You can place your order by calling +358 16 831 931.

Appetizers

Solyanka soup
with arctic char and perch, horseradish sour cream, Lappish barley bread from local Kursulainen bakery
10,50 / 12,50 €
False morel soup
creamy mushroom soup, Lappish barley bread
10,50 / 12,50 €
Three Lappish tapas
roasted willow grouse, roasted rabbit, slow cooked reindeer, umamimayonnaise, sour bread from local Kursulainen bakery
13 €
Blini
-Gravad Arctic char, flamed salmon, dill-horseradish sour cream or -Slow cooked reindeer, smoked reindeer, garlic sour cream, spruce sprout cranberries or -Fried portobello and porcino mushrooms, horseradish-thyme sour cream, deep-fried arugula
16 €

Vegetarian dishes

Seven flavors
Teriyaki mushrooms, oven baked garlic root vegetables, parsnip purée, pea purée, apple and fennel salad, gratinated goat cheese, Lappish potato chips
20 €

Fish dishes

Grilled arctic char
butter sauce, pea purée, garlic scampi, oven baked root vegetables
26 €
Perch fillet
cider sauce, parsnip purée, apple and fennel salad, dijon mashed potatoes
26 €

Burgers

Reindeer burger
Gurpa - smoked reindeer steak, Lappish bread cheese, false morel stew, cranberry aioli
16 €
Fried perch fillet burger
lemon remoulade, apple and fennel salad
16 €
Vegan burger
vegan vegetable steak, apple-fennel salad, teriyaki mushrooms, caramelized onions, cranberry aioli
16 €
Chicken burger
(Country of origin Finland) BBQ-sauce, goat cheese
16 €
Bear burger
bear from Salla, garlic sour cream, spruce sprout blackcurrant, caramelized onions
20 €
Lappish potatoe chips
3,50 €

Meat dishes

Sautéed reindeer roast
mashed potatoes, crushed lingonberries, pickled cucumbers
28 €
Reindeer fillet
thyme red wine sauce, parsnip purée, apple and blackcurrant compote, teriyaki soy mushrooms, creamy garlic potatoes
32 €
Chateaubriand
Black Angus fillet from Finland gratinated with goat cheese, madeira sauce, false morel stew, asparagus, parsnip purée, thyme potatoes
32 €
Beef à la Sallatunturin Tuvat
fried beef fillet from Finland, garlic potatoes, bacon, fried mushrooms, grilled tomato, Béarnaise sauce à la Kiela
32 €
Moose sausage
dark beer sauce, smoked reindeer potato salad, sauerkraut, home-made tar mustard
22 €

Kids menu

Sautéed reindeer à la Sallatunturi
mashed potatoes, crushed lingonberries, pickled cucumbers
14 €
Arctic char
mashed potatoes, salad
13 €
Chicken fillet
(country of origin Finland) french fries, salad
12 €

Desserts

French toast à la Sallatunturi
tar ice cream, roasted white chocolate, blueberry mousse, apple cake crumble
10 €
Chocolate fondue
topped with gingerbread crumble, marshmallows à la Kiela, berries
10 €
Cheese plate
Roquefort, Camembert and Pecorino cheeses, almond-blackberry chutney
12 €
Cheese bread
stewed in cinnamon cloudberry cream, berry crumble
10 €
Ice Cream Scoop
spruce sprout, vanilla, chocolate or strawberry
3,50 €